The Radisson Blu hotel is on-site at the airport and connected to the terminal by an undercover walkway.
Overnight parking costs £12 per car. On-site parking packages are available to book, though customers may need to leave their key. This is due to the fact that occasionally vehicles will be moved to a secure, off-site compound and then returned to the hotel, ready for the customer to collect when they return from their trip.
No shuttle service is necessary, as the hotel is a mere 2 minute walk away from the terminal.
A variety of themed rooms are available to book, including blue-toned, ocean-like rooms, red & wood schemes in the urban rooms and a 'chilli' room style, with a variety of shapes & colours.
All rooms include tea & coffee making facilities, free high speed wifi, a laptop-size safe, a minibar, a TV and a hairdryer, as standard.
The hotel has two restaurants onsite.
The Collage restaurant serves classic British dishes - such as fish & chips, burgers and steak - using quality ingredients. The average price of a main meal is £15 and the restaurant is open between 6pm - 10:30pm daily.
The Station 169 restaurant is a steakhouse with a show kitchen. Mains average at £27 and it is open between 6pm - 10:30pm.
The Angels Wine Bar is a sight to behold, with a 42 foot tower that holds 4,000 bottles of wine. The bar has an extensive drinks list, as well as a few menu options.
Breakfast is served from 4am in the Collage restaurant and costs £12.95 per person. Kids under 12 eat free with each paying adult. A takeaway breakfast is also available.
Room service is available 24 hours a day.
Well located for the Terminal
Car drop off and pick up is very convenient as in the hotel itself, and its a short walk to the terminal. Rooms are adequate but a little disappointed with the dining options as we are vegetarian and the options were limited.
From hotel lobby